Sodium Erythorbate CAS: 6381-77-7
Sodium erythorbate is a white, free-flowing crystal powder that is soluble in water. It is produced from sugars derived from sources such as beets, sugar cane, and corn.
Sodium erythorbate is predominantly used as a food additive in meats, poultry, and soft drinks. It acts to improve flavor and stability as an antioxidant and preservative.
We have helped multiple customers, from small end users to large Fortune 500 customers, with their Sodium erythorbate supply requirements and can ship bulk and various packaged products to meet such needs. Download more information below or call us! +1-866-282-3384
Also Known As
Sodium Isoascorbate; D-Isoascorbate; Erythorbic acid; sodium salt; E316; Sodium 5-(1,2-dihydroxyethyl)-3-hydroxy-4-oxofuran-2-olate
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