Citric Acid

Citric acid is a commodity chemical, and more than a million tonnes are produced every year by fermentation. It is used mainly as an acidifier, as a flavoring, and as a chelating agent. It is a natural preservative and is also used to add an acidic or sour taste to foods and drinks.

Product Details

Formula:

C6H8O7

CAS Number:

77-92-9

Also Known As:

2-hydroxypropane-1,2,3-tricarboxylic acid; 3-carboxy-3-hydroxypentanedioic acid; 2-hydroxy-1,2,3-propanetricarboxylic acid

Structure:

154_Main_Citric_Acid-removebg-preview (1).png

applications:

Citric Acid has various uses related to food, cleaning agents, cosmetics, pharmaceuticals, dyes, construction, and others.

Typical Specifications

Data is representative of average lots;
data taken from specific lots may vary.

Appearance

White crystalline powders. Colorless crystal or granules

Density, g/cm3

1.542

Grades

Anhydrous, Monohydrate, Tech and USP

Melting point, °C

153

Molecular weight, g/mol

192.12

Odor

Odorless

Purity, %

≥99.5

Refractive index, n20/D

1.493–1.509

We have helped multiple customers, from small end users to large Fortune 500 customers, with their Citric Acid supply requirements and can ship bulk and various packaged products to meet such needs.

Minimum order quantity: 1 pallet (40 x 50lb bags)